This paper describes a study model that was used to create a more efficient way of learning to develop an entrepreneurial mindset of the students and graduates, in response to industry needs, and it involved use of web-based tools. Web bas…
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The higher education system in Burundi was recently restructured on the basis of the “LMD” “Licence, Master’s, and Doctorate” degree system. The Faculty of Agriculture and Biotechnology (FABI) made an effort to revitalize the academic envi…
The Aquaculture and Fisheries Science Centre of Excellence (AquaFish), based at Lilongwe University of Agriculture and Natural Resources (LUANAR), seeks to train a pool of skilled and innovative graduate students to contribute towards impr…
With over 25% of the world’s arable land being in Africa, the continent could play a pivotal role in producing food and fiber for itself and for the export basket to feed a waxing global population projected to reach nine billion by 2050. …
The objective of this paper was to discern how public-private-university partnerships (PPUPs) in Africa can support agriculture science research for economic development, similar to what Research Triangle Park (RTP) has done for North Caro…
Food insecurity and poverty remain the major challenges to Africa’s development, affecting about 33% of its population. Among the key contributing factors to food insecurity are occurrence of frequent droughts, rampant crop and livestock d…
African Universities are facing an unprecedented growth in enrolment that has more than doubled in the last decade alone. This growth pattern has affected the teaching, learning, supervision and mentorship processes as on average one profe…
Low agricultural productivity in Eastern and Southern Africa has led to recurrent, chronic food insecurity, poor nutrition, and widespread poverty that continues to affect a significant proportion of the population. This low productivity i…
The World Bank in 2013 established an Africa Centre of Excellence in Oil Field Chemicals Research (CEFOR) at University of Port Harcourt, Nigeria, to address regional development challenges in the oil and gas industry. The Centre is well p…
The Faculty of Agriculture in the University of Port Harcourt was established to provide broad based training of undergraduates in various areas of agriculture: crops, poultry, livestock, fisheries, wildlife, forestry, agricultural economi…
The contribution of university-based agricultural research to solving local farming problems is a major area of debate in developing countries. A case study of Makerere University Agricultural Research Institute, Kabanyolo, Uganda, was don…
In 2010, the Regional Universities Forum for Capacity Building in Agriculture (RUFORUM) launched the Field Attachment Programmes Award (FAPA) – an innovative strategy aimed at encouraging graduate students at postgraduate level to follow t…
Watamu Mida creek coastal areas, mainly the shoreline, the mangroves and the general environment have been changing due to the impact of land use change, shoreline erosion, human population pressure and the expansion of tourism sector. Thi…
Knowledge of the mode of inheritance of a trait can be a powerful decision-making tool in a breeding program, as it helps predicting selection gain, defining breeding strategy and choosing parental lines. This study aimed at estimating gen…
The preference of an innovation systems approach to development is based on its inclusiveness and the interactions of actors to co-influence each other, to learn and innovate and to bring about tangible benefits. As more actors with divers…
The establishment of heterotic groups and heterotic patterns is crucial to a successful maize hybrid breeding programme. Molecular markers can be used for differentiating maize into heterotic groups which can be used for maximum exploitati…
Rangelands are important ecosystems as they offer livelihood options and food security to many people in Uganda. There is barely any study that has analyzed the intricate relationship between household food basket, income and rangelands in…
Fusarium head blight (FHB) is an important disease of small grain cereals. This study assessed the incidence and severity of FHB of wheat at hard dough stage, and levels of deoxynivalenol and T2-toxin at harvest by direct competitive enzym…
Fusarium head blight (FHB) is an economically important disease of wheat, which causes reduction in grain yield both quantitatively through reduced seed weight and qualitatively by contaminating grains with mycotoxins. The effect of croppi…
Energy self-reliance is important for economic growth and development for any nation. An energy self-reliance technological analysis for Kampala the capital city of Uganda is presented. Three renewable energy sources: Municipal Solid Waste…
A half diallel mating design was used to study the inheritance of anthracnose and turcicum leaf blight (TLB) in six sorghum cultivars. Applying pathogens inoculum separately and applying both pathogens simultaneously differently affected t…
A field survey was conducted in Bahi District in Central Tanzania to investigate uranium levels in drinking water and to evaluate its contamination in some foodstuffs as proxy to their safety for human and animal consumption. Regularly con…
Crop production in semi-arid sub-Saharan Africa (SSA) is limited by over-reliance on erratic and inadequate rainfall, which often results in yield reduction or total crop failure. The effects of frequent droughts and dry spells need to be …
Plasto-Foam brand, medium size of 30 mm thickness (black and green) commonly used polyethylene bags for preparing foods were selected from those available in local markets. The polyethylene bag samples were crushed into pieces, ashed and t…
Conventional treatment techniques cannot meet the stringent modern water quality regulations emanating from the need to provide high quality drinking water. Therefore, a number of studies have suggested low pressure membrane filtration as …