S1 and S2 selection of Longe 4 maize variety for tolerance to low soil nitrogen in Uganda
Abstract
308 words
Low nitrogen is a major environmental stress leading to low
yields in maize. Identification of varieties able to perform well
under low soil N is of great significance to the resource poor
farmers in the country especially when input costs are high and
fertilizer use is very low (3%). For this purpose S1, S2 and S2R
(S2 random) families derived from Longe 4; a popular early
maturing OPV, were evaluated. Yield, yield components and
other agronomic traits were assessed among families to
compare mean performance of generations, to estimate
heritability and the amount of genetic variance in the three
samples, and to determine the magnitude of correlation between
traits and between environments. Results obtained indicated
that S1s in both testing environments yielded higher than S2s
and gave larger predicted gains from selection. Genetic
variances were higher for S1s in both environments; therefore,
more rapid gains for yield in Longe 4 are expected from S1
compared to S2 selection. The overall yield reduction in the
low-N test was 35% and 34% in 2009A and 2009B, respectively.
Average broad sense heritability estimates under low N were
21% for grain yield, 17% for ASI (S2); narrow-sense heritability
was 0.24 and 0.52 for grain yield and ASI respectively. Genotype
means under low N showed correlations between grain yield
and: ASI, -0.23; plant height, 0.52; leaf senescence, 0.15 and
leaf nitrogen concentration, 0.12. In conclusion, sufficient
amount of genotypic variation was found for low N tolerance
among Longe 4 S1 and S2 families which can be improved by
selection. Selection should be done at S1 to save time and avoid
an extra season of selfing and the associated resources required.
Predicted gains were higher for S1 families and when ranks of
grain yield were averaged across N-levels, therefore both
environments should be used in selection of genotypes for low
nitrogen performance if feasible.
Subjects
3 categoriesRelated papers
More in Working Document Series →- Detection, isolation and baseline characterization of indigenous PhlD+ fluorescent Pseudomonas species for the control of bean root rot and coffee wilt disease in Uganda
- Makerere University Regional Centre for Crop Improvement: A model Training and Research Hub for Next Generation of Plant Breeders for Africa
- Effects of agronomic management practices on soil microbial communities in a maize cropping system
- Nutritional and Technological Characteristics of New Cowpea (Vigna unguiculata) Lines and Varieties Grown in Eastern Kenya