Farmer preference for improved seed potato varieties in Malawi: Case study of Ntcheu and Dedza districts
Abstract
140 words
Potato (Solanum tuberosum) is the main root and tuber crop produced for both food and
cash. Potatoes are the world’s number one non-grain food commodity. It provides fast cash
because it is a short duration (3-4 months) crop. Malawi is ranked the biggest potato
producing country in Africa. As one way of improving quality of potatoes in Malawi, the
Government through the Ministry of Agriculture and International Potato Center released
new varieties. These varieties were disseminated to the farmers in 2012-2013. A study was
conducted in Ntcheu and Dedza (major potato producing districts) to determine factors that
farmers base on to select potato varieties for cultivation. Results show that potato price at
the market is the major factor contributing to which variety to grow. Chuma and Mwai are
the major preferred varieties due to their high prices at the market.
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