Ex-ante benefit-cost analysis of an animal production and forage centre for a smallholder dairy value chain in Zimbabwe
Abstract
249 words
Many smallholder dairy schemes in Africa face sustainability constraints due to shortages
of feed resources and poor productivity. Extension supported dairy animal production and
forage centres constructed alongside the milk collection centres are possible solutions to
these constraints. The objectives of this study were to (1) determine farmers’ willingness to
pay for construction and services provided by the centre, and (2) perform an ex-ante benefitcost
analysis of the centre in the smallholder dairy value chain. A cross-sectional survey
was performed in four smallholder dairy schemes and a total of 185 smallholder dairy farmers
selected by simple random sampling were interviewed using a pre-tested questionnaire. The
results show that 78% of farmers indicated they would be willing to construct such a centre
on their own, while 94% indicated they would be willing to pay for artificial insemination
services provided by such a centre. The main advantages of the centre to the dairy enterprise
would be ready access to feed, fodder and cost savings (82% of farmers). About 92% of
farmers would prioritize feeding milking cows in order to increase milk production. Ex-ante
benefit cost analysis indicate that such a centre would be profitable with a benefit: cost ratio
of 5.4: 1. The implications of the results is that Governments should support alternative
models of smallholder value chain development that includes establishing animal production
and forage centres in the smallholder dairy value chain in order to improve milk production
and productivity, and the contribution of smallholder dairy to the national economy.
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