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Influence of Number of Days from Planting to Harvest on Growth, Development, Stage of Maturity and Nutritional Value of Three Vegetable Soybean Cultivars in Zimbabwe

A.T. Chikoshana · Z.A. Chiteka · J.S. Tichagwa

A study was carried out in the 2008/09 season at Rattray Arnold Research Station in Zimbabwe, to determine the optimum days to harvest for three vegetable soybean varieties, SC Edamame 1, Santa, and Siesta. The experimental design was a ra…

RUF-32925 2012 CC BY 4.0 20 May 2014

Effect of Different Drip Irrigation Regimes on Growth, yield and Yield Components of Banana cv. Grand Nain Under Gizera Condition, Sudan

B.A. Ahmed Al-Khalifa · M.I. Ihsan · A.A. Mohammed

This study was conducted to investigate the effect of different water regimes applied by drip irrigation on growth and yield of banana cv. Grand Nain in Gizera State. Five different irrigation regimes were applied. These were 40%, 60%, 80%…

RUF-32876 2012 CC BY 4.0 20 May 2014

Food type preference, Breeding Seasonality and size at first Maturity of Synodontis njassae of Southeast arm of Lake Malawi

K.M. Kamtambe · E.W. Kaunda · F. Maguza-Tembo · A. Msukwa

The food type preferencein the southeast arm of Lake Malawi was studied. Frequency of occurrence, gravimetric, volumetric and index of relative importance was used to assess food preference. It was found that S. njassae is an omnivore, con…

RUF-32808 2012 CC BY 4.0 19 May 2014

Arbuscular Mycorrhiza and Water and Nutrient Supply Differently Impact Seedling Performance of Acquisitive and Conservative Dry Woodland Species

Frans Bongers · Birhane Emiru · Gebrehiwot Kindeya · T.W. Kuyper +1 more

Arbuscular mycorrhizal (AM) fungi are known to increase seedling survival and performance through enhancement of nutrient and water uptake. Acacia etbaica, Acacia senegal and Boswellia papyrifera dominate large areas in African drylands. W…

RUF-32661 2012 CC BY 4.0 18 May 2014