Working Document Series Open Access Effect of organic and inorganic sources of nitrogen on growth, seed yield and oil content of sunflower grown in highly weathered soils in Morogoro - Tanzania G. Chemining’wa · J. Kinama · I.A. Mwahija · A. Nyambilila Sunflower contributes about 40% of total national cooking oil requirement, ranking as one of the most important cooking oil with very high nutritional value in Tanzania. However, its production per unit area ranges between 800 to 1100 kg/h… RUF-34044 2014 CC BY 4.0 12 Aug 2015
Working Document Series Open Access Evaluation of the repellent effects of four chemicals in the control of red-billed in rice in chókwè irrigation scheme T. F. Chiconela · A. K. Ngazero Red-billed (Quelea quelea) is one of the most damaging pests of rice in Mozambique. For its control, smallholder farmers rely on different frightening techniques to scare birds from their crops. Apart from providing a temporary relief, thi… RUF-34026 2014 CC BY 4.0 12 Aug 2015
Working Document Series Open Access Breeding runner bean for grain yield, disease resistance and short-day adaptation in eastern Africa P. M. Kimani · M. M. Mulanya · R.D. Narla Although runner bean (Phaseolus coccineus L.), also known as butter bean, is grown in high altitudes of eastern Africa where common bean (Phaseolus vulgaris L) is adapted, its productivity is poor because no improved short-day varieties ar… RUF-34025 2014 CC BY 4.0 12 Aug 2015
Working Document Series Open Access Evaluation of exotic cowpea genotypes for grain yields in autumn, winter and summer seasons Ahmed Osman Abunearan Medani Cowpea (Vigna unguiculata) as leguminous crop was being needed by the people to supplement their diet in form of protein. Our local cultivars did not provide the continuous yields throughout the year; therefore the current research is requ… RUF-33973 2014 CC BY 4.0 12 Aug 2015
Working Document Series Open Access Response of commonly cultivated legumes in Zambia to non-indigenous legume inoculants J. S. K. Banda · Ndashe Kapulu · Malama Mulenga · A. Mutiti Mweetwa +2 more The use of inoculants is a critical strategy in legume production. Several factors determine the efficiency of an inoculant, including the competitiveness of the inoculated against indigenous strains. Although Rhizobia seems to be widely d… RUF-33969 2014 CC BY 4.0 12 Aug 2015
Working Document Series Open Access Does long-term low-rate organic and inorganic nitrogen management guarantee maize yield under semi-arid conditions of eastern Kenya? M. Oscar Kisaka · F.S. Mairura · M.W. Mucheru-Muna · D.N. Mugendi +2 more Drier parts of Embu County endure high atmospheric heat, prolonged dry spells, declining soil fertility and erratic rainfall. Integrated soil fertility management (ISFM) technologies have been developed, and tested, with standardized appli… RUF-33948 2014 CC BY 4.0 11 Aug 2015
Working Document Series Open Access Application of mutation techniques to determine the optimum sensitivity dose for sorghum E. Chepkoech · S. Kimno Sorghum (Sorghum bicolor L.) is the fifth most important cereal crop of the world and serves as a major staple food and fodder resource, especially in arid and semi-arid regions. This crop has a big potential to be grown and cultivated owi… RUF-33946 2014 CC BY 4.0 11 Aug 2015
Working Document Series Open Access Response of tepary beans to plant density in Middleveld, Swaziland D. M. Dlamini · O. T. Edje A landrace of tepary beans [Phaseolus acutifolius ] locally known as nsambasamba, literally meaning high yielding, is a relatively new crop in parts of Swaziland. The white, small-seeded [34 g/100 seeds], is popular in drought-prone areas … RUF-33910 2014 CC BY 4.0 11 Aug 2015
Working Document Series Open Access Conservation agriculture I: Effects of legume crop species on ground cover, soil moisture retention, weed suppression and litter fall on maize yield in Swaziland D. M. Bhekizizwe · O. T. Edje The reintroduction of conservation agriculture in Swaziland required information on crop species that could provide ground cover, suppress weeds and conserve soil moisture. A field experiment was conducted at the Malkerns Research Station … RUF-33903 2014 CC BY 4.0 11 Aug 2015
Working Document Series Open Access Effects of applying different levels of P fertiliser on growth and yield of soybean varieties in Mozambique O. Chichongue · M. Clarinda Pereira · Oya Tetsuji Soybean (Glycine max L. Merrill) can be successfully grown in many provinces in Mozambique using low agricultural input. Soybean cultivation in Mozambique has expanded as a result of its nutritive and economic importance and diverse domest… RUF-33892 2014 CC BY 4.0 11 Aug 2015
Working Document Series Open Access Effects of different planting methods on performance of New Rice for Africa (NERICA) in Kerio Valley and Marigat, Kenya E. O. Auma · W. K. Bii · L. Ngode The New Rice for Africa (NERICA) which was developed to solve the food crisis has been adopted by farmers in Kenya. Attempts have been made to choose methods of planting for NERICA production but their effectiveness has not been well under… RUF-33833 2014 CC BY 4.0 10 Aug 2015
Working Document Series Open Access Gynotypic performance of ten cowpea varieties for optimum productivity E. A. Akinrinde · B. T. Morufu · O. D. Ojo In Nigeria, cowpeas (Vigna unguiculata L. Walp) are grown mainly for home use and are processed into many products including boiled, baked or roasted beans among others for national food security. Growing cowpea could be very cumbersome fo… RUF-33812 2014 CC BY 4.0 10 Aug 2015
Journal articles Open Access Using APSIM-model as a decision-support-tool for long-term integrated-nitrogen-management and maize productivity under semi-arid conditions in Kenya M. Oscar Kisaka · F.S. Mairura · M.W. Mucheru-Muna · D.N. Mugendi +3 more There is continued decline in per capita agricultural productivity in the drier parts of Kenya’s central highlands. The declines have been linked to low and declining soil fertility, soil water, high atmospheric heat, prolonged dry-spells … RUF-33784 2015 CC BY 4.0 28 Jul 2015
Journal articles Open Access Combining Ability And Heterotic Orientation Of Selected Zambian Maize Inbred Lines Under Low Soil Phosphorus Conditions Richard Chanda · Lovemore Daka · D. Lungu · M. Mukanga +3 more Maize (Zea mays L.) production in sub-Saharan Africa (SSA) is limited by low availability of soil phosphorus, affecting 98% of maize fields grown by small scale farmers in Zambia. Therefore, developing and releasing P-efficient maize hybri… RUF-33721 2015 CC BY 4.0 29 May 2015
Case Studies Open Access The University of Zimbabwe Megan Lindow RUF-33635 2012 CC BY 4.0 15 Mar 2015
Working Document Series Open Access Productivity and Phosphorus Use Efficiencies of Soybean Genotypes on Fields of Differing Soil Fertility in Two Agroecological zones of Uganda P. Ebanyat · J. Ssekamwa · P. Tukamuhabwa On- farm trials were conducted in the Northern moist farmlands (NMF) and South and Eastern Lake Kyoga basin (SELKB) agro-ecological zones of Uganda for two seasons of 2011 to determine the yield response of soybean genotypes to phosphorus … RUF-33180 2012 CC BY 4.0 22 May 2014
Working Document Series Open Access The Risk of Feed and Milk Contamination by Mycotoxins on Smallholder Dairy Farmers in Kenya T.P. Lanyasunya · T.K. Mutunga Mycotoxins are toxic secondary metabolites produced by fungi in warm environments. Due to the warm climate highly favourable for growth of moulds, the threat of mycotoxin poisoning (livestock and human) is real and of major concern in Keny… RUF-33082 2012 CC BY 4.0 21 May 2014
Working Document Series Open Access Response of maize and soybean crops to inorganic fertilisers in Western Kenya A.K. Kipkoech · P.O. Mongare · A.O. Nekesa · J.O. Ochuodho +2 more Fertiliser performance trials involving three Farmer Associations (FAs) were set-up starting 2011 long rains to assess the output potential of five commercially available fertilisers, namely Calcium Ammonium Nitrate-CAN, Triple Super Phosp… RUF-32967 2012 CC BY 4.0 20 May 2014
Working Document Series Open Access Effect of Integrated Water and Nutrient Management Technologies on Soil Profile Moisture Content and Grain Water Productivity in Zimbabwe L. Mhaka · I. Nyagumbo · P. Nyamugafata This paper reports results of an on-farm experiment done to quantify soil moisture storage, water and water productivity of maize and soybean as affected by tillage and fertility management systems during 2009/2010 and 2010/2011 cropping s… RUF-32954 2012 CC BY 4.0 20 May 2014
Working Document Series Open Access Temporal Population Dynamics of Storage Insect Pests and their Management Using Safer Grain Protectants in Maize Smallholder Systems of Zimbabwe B.M. Mvumi · R. Rwafa The study aims to determine peak flight activity periods and develop a safer and more efficacious grain protection strategies using different combinations of new and commercial diatomaceous earths (DEs), biopesticides and minimal pyrethroi… RUF-32944 2012 CC BY 4.0 20 May 2014
Working Document Series Open Access Tracking University Development Contributions: Emerging Indicators from Moi University M. Namumbya Kapiriri Agricultural universities have a tripartite mandate to design and deliver effective and development relevant academic, research and outreach programmes. Conventional university training, tracking, grading and reporting emphasizes the acade… RUF-32919 2012 CC BY 4.0 20 May 2014
Working Document Series Open Access Water Stress Effect on Yield and Water Use Efficiency of Two Wheat Varieties S.H. Ahmed · A.A. Ali Wheat is one of the first food crops to be domesticated and is a basic stable food in Europe, Asia and Africa. Wheat production is limited by insufficient water especially in the hot dry environments. In the arid and semi-arid regions, whe… RUF-32879 2012 CC BY 4.0 20 May 2014
Working Document Series Open Access Performance of Selected Grain Sorghum Genotypes for Improved Food Security and Livelihoods S. Kyamanywa · M. Mgonja · P.W. Muturi · P. Rubaihayo +1 more Sorghum is a useful cereal crop cultivated by numerous resource poor farmers in semi arid regions. The crop is indigenous thus well adapted to various environments in Kenya. Sorghum performs better than other cereal staples particularly ma… RUF-32542 2012 CC BY 4.0 17 May 2014
Working Document Series Open Access Genetic Analysis of Tropical Maize Inbreds and Hybrids for Grain Yield and Traits Associated with Drought Tolerance P. Gibson · C. Magorokosho · X. Mhike · P. Okori Drought tolerance is a complex trait, hence genetic improvement of this trait in maize requires indirect selection methods based on highly heritable traits that correlate strongly with grain yield. This study aimed at determining the modes… RUF-32504 2012 CC BY 4.0 17 May 2014
Working Document Series Open Access Effect of Germination on the Protein Digestibility of some Finger Millet Varieties Grown in Kenya A.O. Makokha The protein digestibility of seven ungerminated and germinated dried finger millet (Eleusine coracana) grain was determined in this study. All the finger millet varieties had low to medium tannin content, ranging from 0.1% Catechin equival… RUF-32212 2012 CC BY 4.0 14 May 2014
