Working Document Series Open Access Reproductive biology and cryopreservation of milt of Alestes baremoze (Joannis, 1835) of Lake Albert, Uganda M. Agaba · J.S. Balirwa · G.M. Kamugisa · D. Kassam +1 more This study is designed to generate knowledge relevant to the domestication, breeding, production and propagation of Alestes baremoze fish species in captivity through artificial spawning and in vitro fertilization. The study aims at broade… RUF-35007 2010 CC BY 4.0 15 Sep 2015
Working Document Series Open Access Fish farming for improved income and food security of small scale farmersan initiative of the RUFORUM Community Action Research Programme (CARP) J. Banda · L. Banda · B. Chirwa · T. Chitsulo +9 more African trypanosomiasis is a major disease in several countries in eastern Africa, Uganda inclusive. This study is examining the role of oligopeptidase B (opB) in virulence of the vector Trypanosoma brucei rhodesiense and T. brucei gambien… RUF-34999 2010 CC BY 4.0 15 Sep 2015
Working Document Series Open Access Livelihood diversification and enhanced food security through agro-pastoralism: Socio-cultural and other challenges among Maasai pastoralists of Narok North district of Kenya N. J. Kathuri · J. G. Mwangi · A. O. Nkurumwa The Maasai of Narok North District Kenya have started adopting agro-pastoralism as a livelihood diversification strategy. This study sought to determine the socio-cultural challenges faced in agro-pastoralism and the relationships between … RUF-34994 2010 CC BY 4.0 15 Sep 2015
Working Document Series Open Access Evaluation of market opportunities of Meat in Uganda D. Mpairwe · J. Mugisha · J. Nalubega Beef production in Uganda is estimated at an average of 160,000 metric tones per year giving the national meat consumption per capita in Uganda as 11 kg which is lower than the 40 kg recommended by the World Health Organization. The presen… RUF-34988 2010 CC BY 4.0 15 Sep 2015
Working Document Series Open Access Pig lymphnode lesions and an immunohistochemical analysis on selected abattoir-derived lymphnode samples for the presence of African swine fever virus L. Ojok · P. Ssajjakambwe In order to gain an insight into the pig lymphnode lesions and African swine fever antigen occurrence, this study was designed based on an abattoir survey. The study was carried out at the Nalukolongo abattoir located at the outskirts of K… RUF-34967 2010 CC BY 4.0 15 Sep 2015
Working Document Series Open Access Tourism and agriculture linkages: Determinants of local agricultural products purchase by hotels at the Kenyan coast P.M. Mshenga This paper investigated the local agricultural products purchased by tourist hotels, the hotel purchase and the hotel characteristics influencing purchase of local agricultural products. The study was conducted in coastal Kenya. Multistage… RUF-34966 2010 CC BY 4.0 15 Sep 2015
Working Document Series Open Access Stakeholders’ views and perceptions on emerging conflicts with respect to apiculture in the western Usambara mountains, Tanzania G.C. Kajembe · D.N. Kimaro · G.E. Mbeyale · J. Sinyangwe The study identified key stakeholders and their interests and analyzed socio-economic factors influencing the perceptions and resource use conflicts of apiculture as an intervention towards improved natural resource management (NRM) by loc… RUF-34962 2010 CC BY 4.0 14 Sep 2015
Working Document Series Open Access Milking procedures and prevalence of mastitis and mastitis specific-pathogens in selected smallholder dairy herds in Zimbabwe G. Matope · M. Ndengu · D.M. Pfukenyi · Katsande. Simbarashe A cross-sectional study was carried to collect milk samples for bacteriological examination and somatic cell counting in diary cows in Zimbabwe. Of the total animals tested, 172 (29.5%) had mastitis with 84% (144/172) of them having subcli… RUF-34960 2010 CC BY 4.0 14 Sep 2015
Working Document Series Open Access Institutional arrangements and stakeholder power relations underlying apiculture for conservation of natural resources in west Usambara Mountains,Tanzania G.C. Kajembe · D.N. Kimaro · G.E. Mbeyale · G. Sicheeba A study was conducted whereby 98 respondents were interviewed out of which 54 were beekeepers while 44 were non –beekeepers. Statistical package SPSS v 16 was used to analyze the data. Age, awareness of national beekeeping policy, awarenes… RUF-34958 2010 CC BY 4.0 14 Sep 2015
Working Document Series Open Access The impact of fodder flow systems practiced by small scale dairy farmers on milk production and economic viability in Marirangwe smallholder dairy scheme of Zimbabwe N. Sikaceya An analysis was made for the cattle feed quality used by the small-scale and large-scale producers in Marirangwe, Zimbabwe. This was done to try and explain the huge disparity between milk production by the two dairy sectors. Feed-staff fr… RUF-34956 2010 CC BY 4.0 14 Sep 2015
Working Document Series Open Access Feedlot performance of dorper wether lambs fed Opuntia-based diets with different nitrogen sources H.O. de Waal · J. Els · L. Schwalbach · K.L. Shiningavamwe The performance and carcass characteristics of 45 Dorper wether lambs fed Opuntia-based diets with different nitrogen (N) sources were evaluated in the feedlot. Lambs were weighed weekly to determine the ADG and slaughtered when they reach… RUF-34951 2010 CC BY 4.0 14 Sep 2015
Working Document Series Open Access Determination of milk components lost in whey during the manufacture of three cheese types P.T. Banda · C.T. Ndavambi · W. Parawira A small-scale farm in Harare processes soft goat cheese from goat milk and feta and gouda cheese from jersy cow milk. Milk constituents were measured in milk and as residual components in whey after processing cheese. Residual phosphorus a… RUF-34940 2010 CC BY 4.0 14 Sep 2015
Working Document Series Open Access Prominence of goat milk consumption and determinants of attitudes towards the milk in five agro-ecological zones of Zimbabwe P.T. Banda · S. Mpofu · D.M. Pfukenyi This study determined the prominence and determinants of attitudes towards goat milk consumption in agro-ecological zones I to V of Zimbabwe. Data were collected from 545 households and analyzed using SPSS. Generally, milk was consumed at … RUF-34928 2010 CC BY 4.0 14 Sep 2015
Working Document Series Open Access Assessment of milk producers’ awareness of milk-borne zoonoses, prevalence and risk factors of brucellosis in selected smallholder and commercial dairy farms of Zimbabwe G. Matope · D. Mosalagae · D. Pfukenyi The study assessed milk producers’ awareness of milk-borne zoonoses and prevalence and risk factors of brucellosis in selected smallholder and commercial dairy farms of Zimbabwe. A total of 119 dairy producers were interviewed; 21 (17.6%) … RUF-34918 2010 CC BY 4.0 14 Sep 2015
Working Document Series Open Access Genetic and phenotypic evaluation of Zimbabwean Jersey cattle towards the development of a selection index T.E. Halimani · E.V Imbayawro-Chikosi · E.M. Missanjo A multitrait selection index for Zimbabwean Jersey cattle was constructed using 10 986 records (305-day) from 25 herds with calving period from 1996 to 2008 using data from the Livestock Identification Trust. Genetic and phenotypic paramet… RUF-34915 2010 CC BY 4.0 14 Sep 2015
Working Document Series Open Access Estimation of the total viable bacterial counts of raw and processed milk from selected smallholder dairy farms of Zimbabwe P.T. Banda · G. Matope · T.A Mhone A study conducted in several diary farms in Zimbabwe revealed high levels of bacteria in both processed and raw milk. This is a public health concern. Efforts need to be put in place to minimize such high loads of bacterial counts. RUF-34907 2010 CC BY 4.0 14 Sep 2015
Working Document Series Open Access The contribution of women to food and fodder production in war affected areas of Gulu District in Uganda G. Ebiyau · J. Kabirizi · J. Kigongo · C. Namazzi +3 more Smallholder women dairy cattle farmers in war affected areas of Gulu district in Northern Uganda play a pivotal role in food and fodder production. The major constraint to improved cattle production is feed shortage resulting in a reductio… RUF-34881 2010 CC BY 4.0 14 Sep 2015
Working Document Series Open Access Breed preference, selection criteria and production performance of dairy cattle in the selected smallholder dairy farms in Zimbabwe B.T. Hanyani-Mlambo · E.V Imbayawro-Chikosi · L. Marius · C. Mutisi This study identified breed preferences, production performance and selection criteria used in selecting dairy breeds in Zimbabwe. A questionnaire based survey was conducted on 109 smallholder dairy farmers in Zimbabwe and data were analyz… RUF-34869 CC BY 4.0 14 Sep 2015
Working Document Series Open Access An economic analysis of milk markets and competitiveness in Malawi’s dairy industry J. Banda · Sylvia Chindime · J. Mugisha This study will analyze the current arrangements in the milk marketing structures, conduct performance as well as the competitiveness amongst these markets in Malawi. Emphasis will be on the broader analysis of market system context and in… RUF-34845 2010 CC BY 4.0 14 Sep 2015
Working Document Series Open Access Conceptualisation and measurement challenges in modelling pastorilists’ risk and vulnerability instigated by droughts in the group ranches of Kenya K. Farah · J. Njoka · D.M. Nyariki · E. Obudho +1 more This on-going study is assessing and modeling vulnerability and risks faced by pastoral communities in the dry areas of Lakipia in Kenya. Preliminary results from participatory rural appraisal indicate that poverty is widespread and the ar… RUF-34801 2010 CC BY 4.0 11 Sep 2015
Working Document Series Open Access Spatial variability in subterranean termite assemblage on grazing lands in semi-arid Nakasongola, Uganda C. Bakuneta · D. Mpairwe · S. Mugerwa · J. Nderitu +2 more Surges in termite activity and the associated destructive behavior have resulted into enormous deterioration of grazing lands in semi-arid Nakasongola in the drylands of central Uganda. Termites frequently attack and severely damage grasse… RUF-34780 2010 CC BY 4.0 11 Sep 2015
Working Document Series Open Access Assessment of spatio-temporal redistribution of major crops and livestock mobility due to climate change and variability in Uganda L. Aribo · P. Isubikalu · E. Komutunga · J.G.M. Majaliwa +4 more Considering how climate will change over the years offer important insight into how the challenges as result of climate change (CC) and variability can be responded to. Modeling and descriptive studies are being conducted in Uganda to gene… RUF-34775 2010 CC BY 4.0 11 Sep 2015
Working Document Series Open Access Development of management practices for sustainable improvement of indigenous goats in Tanzania S.W. Chenyambuga · D.M. Komwihangilo · E.E. Ndemanisho In recent years exotic breeds and crossbred goats of the indigenous breeds and some European breeds (mainly dairy goats) have been distributed in rural areas of Tanzania to increase goat productivity and alleviate poverty. However, the dis… RUF-34721 2010 CC BY 4.0 10 Sep 2015
Working Document Series Open Access Enhancing village chicken productivity through parasite management for effective newcastle disease vaccination in Kenya L.C. Bebora · C.O. Gor · N. Maingi · P.G. Mbuthia +1 more Newcastle disease (ND) is documented among the most important diseases of poultry in the world, causing devastating losses in both commercial and village chickens. It is capable of causing mortality rates of up to 100% of the flock and, as… RUF-34715 2010 CC BY 4.0 10 Sep 2015
Working Document Series Open Access Pastoral adaptation strategies to climate change in selected areas of the cattle corridor of Uganda P. Isubikalu · J.G.M. Majaliwa · H. Makuma-Massa · P. Mukwaya +1 more Pastoralists’ communities have been able to cope in various ways to climate change stresses. However, little is known of these coping practices. This study examined the major climatic stresses in the past three decades amongst agro-pastora… RUF-34495 2010 CC BY 4.0 25 Aug 2015
