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145 documents indexed

Participatory development, testing and validation of concepts and technologies for site-specific detection and control of plant parasitic nematodes infecting tomatoes in Mwea, Kenya

J.K. Birgen · V. Gathaara · F.W. Kariuki · G.M. Kariuki

Tomato production in Kenya has been a lucrative business for smallholder farmers who cannot afford huge capital to invest in other cash crops. It is a major source of household incomes and has created employment that has resulted in improv…

RUF-34557 2010 CC BY 4.0 4 Sep 2015

Delivering value chain based extension services through innovative ICT: Role of tertiary education institutions and development partners

P. Mbukwa · C. Mkondya · N. Nhantumbo · Q. Noordin

Value chain based extension and advisory services are critical in enhancing the knowledge and skills of smallholder farmers in Africa as they engage in transformative agriculture. In many countries, these services are constrained mainly du…

RUF-34326 2014 CC BY 4.0 17 Aug 2015

Effectiveness of information and communication technologies in dissemination of agricultural information to smallholder farmers in Kilosa District, Tanzania

B.F. Kyazze · C. Levi · H. Sseguya

Information Communication Technologies (ICTs) have the potential to act as effective information dissemination channel that facilitates sustainable relationships between farmers and other stakeholders in agriculture sector. Past and on-goi…

RUF-34308 2014 CC BY 4.0 17 Aug 2015

Deploying interactive on-line networking platform for improving quality and relevance of African University graduates to labour markets

B.O. Bebe · J. Kihoro · N. Kimbugwe · D. Nodumo +1 more

African Higher Education Institutions (HEIs) face criticisms of producing low performing graduates unable to drive the agricultural innovation processes to revitalise agriculture, boost economic recovery, and accelerate achievement of the …

RUF-34225 2014 CC BY 4.0 17 Aug 2015

Effects of phosphorus deficiency on secondary metabolites and African nightshade distribution in Kisii, Siaya and Kakamega counties, Kenya

J. P. Gweyi Onyango · W. Musila · P. Nawiri · J. Ogembo Oyaro

African indigenous vegetables form an integral part of the Kenyan diets, among the most commonly consumed being the African nightshade. These vegetables contain important phenolics that have medicinal values and good health attributes. The…

RUF-34074 2014 CC BY 4.0 13 Aug 2015

Agro Market Day

L. Katusiime

Every district in Uganda has markets which open on different days selling a variety of produce. Farmers bring their produce to these markets with the hope of getting buyers but it is not always obvious that they get buyers so they have to …

RUF-33829 2014 CC BY 4.0 10 Aug 2015

OER and Open Access Open Access
AgShare Toolkit

Agshare is a project which aims to improve the livelihoods of smallholder farmers through participatory action research from graduate students guided by Faculties of Agriculture and Veterinary Science to produce open high quality localized…

RUF-33763 2015 CC BY 4.0 10 Jul 2015