Working Document Series Open Access The Forum for Sustainable Agriculture in Africa: Genesis, Operations, and Future Prospects D.L. Okello · K. Senkosi The slow rate of agricultural development in Africa can largely be blamed on lack of functional relationships between technology/innovation generation centers, local farming communities, financial institutions and markets. The result has b… RUF-31628 2012 CC BY 4.0 9 Nov 2013
Working Document Series Open Access Sorghum Breeding for Improved Productivity, Nutrition and Industrial Use R. Ajambo · G. Asea · R. Bagada · M. Biruma +12 more Sorghum and cereals in general are staple cereals consumed predominantly with little value addition. Consequently, these crops yield low remunerability in the economy of Uganda and many similar countries. The value of cereals such as sorgh… RUF-31569 2012 CC BY 4.0 8 Oct 2013
Working Document Series Open Access Development of Dual-Purpose Sorghum for Grain and Forage S. Chikuta · P. Okori Sorghum varieties have been developed specifically for grain, forage or stem sugar but not for dual-purpose combining grain and forage use. Dual-purpose varieties could be beneficial to the resource-poor farmers by providing grain for huma… RUF-31508 2012 CC BY 4.0 5 Oct 2013
Working Document Series Open Access Harnessing University-NARS Partnership to Breed Climate Change Resilient and Nutrient-Rich Maize Varieties for Africa G. Asea · D.B. Kwemoi · G. Onaga Maize is the most important cereal crop in Sub-Saharan Africa (SSA) and more than 300 million people depend on it for their food security and livelihood. Its production is constrained by the effects of climate change, most importantly drou… RUF-31502 2012 CC BY 4.0 4 Oct 2013
Working Document Series Open Access Dissemination of Agricultural Technologies: A New Approach for Uganda R. Kiyini · M. Mwebaze · Kasimiro Ogwal · J. Okello +2 more Uganda with an estimated current population of 34 million has had many approaches to agricultural extension service delivery but has not realised its potential level of production and productivity in agriculture. One key gap in agricultura… RUF-31489 2012 CC BY 4.0 3 Oct 2013
Journal articles Open Access Factors Influencing Transient Poverty among Agro-Pastoralists in Semi-Arid Ares of Kenya W.N. Ekaya · D.M. Nyariki · V.O. Wasonga · A. Yazan Elhadi In Africa, many pastoral households are increasingly settling in response to curtailed mobility and shrinking grazing areas. Households in pastoral areas are characterised by few resources, low income, low level of human and social capital… RUF-31455 2012 CC BY 4.0 1 Oct 2013