Working Document Series Open Access Effect of pre-treatments and drying on nutrient content of orange fleshed sweet potatoes in Maswa District, Tanzania H.S. Laswai · Christerbel. Nicanuru · D. N. Sila Rural communities in Tanzania are increasingly suffering from food shortage and malnutrition. A household survey was conducted to determine the baseline situation in Maswa district, regarding production, processing and storage of orange fl… RUF-37091 2016 CC BY 4.0 19 Sep 2017
Working Document Series Open Access Variation in micronutrient content of orange-fleshed sweetpotato varieties grown in different environments M.S. Mwala · G.I. Serenje Field experiments were conducted at three locations in Zambia to characterize 15 sweetpotato varieties for tuber yield and micro-nutrient content. Location and variety had significant effect on tuber yield. Marketable yield ranged from 5.2… RUF-35139 2010 CC BY 4.0 16 Sep 2015
