TAGDev Resources Open Access Effect of toasting on phytic acid, protein and pH in a plant-based diet and its ingesta in fed catfish T. Moses Dhikusooka · Jeremiah Kang’ombe · C. Kemigabo · W. Wesley Lazaro +2 more Feed accounts for up to 70% of production costs in aquaculture, hence reducing this cost is needed for rural development. Plant ingredients commonly used in feed contain phytic acid that forms indigestible complexes with nutrients thus red… RUF-37207 2017 CC BY 4.0 27 Sep 2017
Theses & Dissertations Open Access A comparative analysis of the competitiveness of tilapia and catfish enterprises in Mbale Sub-region Eastern Uganda Halasi Gidongo Zech Uganda’s capture fisheries are dwindling in supplies. With a population growth rate of 3.2%, an expected annual consumption of 580,234 tonnes with supplies limited to only 330,000 tonnes, creates a consumption gap of above 240,000 tonnes p… RUF-35824 2014 CC BY 4.0 28 Jan 2016
Working Document Series Open Access Diet and Feeding Habits of a Small Catfish, Clarias Liocephalus in Wetlands of Western Uganda L. Chapman · J. Kang’ombe · J. Rutaisire · D. Sikawa +1 more Clarias liocephalus is an air-breathing catfish inhabiting wetlands of Uganda and widely distributed in East Africa. The species is in high demand for sale as live bait in the Nile perch fishery of Lake Victoria and equally important in th… RUF-32222 2012 CC BY 4.0 14 May 2014
