Working Document Series Open Access Seasonal distribution and yields of common roughages in coastal Lowlands of Kenya M. S. Badamana · C. K Gachuiri · J. D. Mande · L. M. Mburu +1 more In the Coastal Lowlands of Kenya, small-scale integrated crop-livestock system is the dominant form of agricultural production. Feed quantity and quality are inadequate and rarely meet the nutrient demands of lactating cows especially in t… RUF-39741 2018 CC BY 4.0 16 Jan 2023
Working Document Series Open Access Influence of crop age on nutritional quality of fresh roots from popular coastal Kenyan cassava varieties G. O. Abong · C. K. Katama · M. W. Okoth · S. Shibairo Cassava is an important crop in coastal Kenya commonly harvested at 12 months after planting but earlier during food shortages. Effect of early harvesting on root quality has not been well established. Varieties Tajirika, Karembo and Kiban… RUF-38566 2018 CC BY 4.0 19 Aug 2020
Working Document Series Open Access Role of cassava in nutrition of 2-5 years old children in coastal Kenya G. O. Abong · J. A. Aguk · C. Katama · P. O. Lamuka +3 more Cassava roots are a good source of calories in the tropics. However, they lack most of the other nutrients such as Zinc, Iron and Vitamin A. Populations that solely rely on cassava are therefore prone to suffer deficiencies from most of th… RUF-38553 2018 CC BY 4.0 13 Aug 2020