Working Document Series Open Access Scaling up African baobab food products valuation through enhancement of their safety and value chains for food and nutritional security in Benin, West-Africa A.E. Assogbadjo · F.J. Chadare · C. Gbedomon · R. Glèlè Kakaï +3 more The African Baobab is a strategic indigenous tree species of sub-Saharan Africa. Its pulp is highly nutraceutical and is used as a food ingredient and dietary supplement. Locally, the pulp is used for several products. Leaves are also high… RUF-39036 2018 CC BY 4.0 25 Feb 2021
Working Document Series Open Access Morphological variation of baobab fruits and seeds traits in smallholders farming systems in Benin: a preliminary study on baobab leaves production A.E. Assogbadjo · R. Glèlè Kakaï · G. Hounsou-Dindin · R. Idohou +1 more Baobab (Adansonia digitata L.) leaves are important non-timber forest product (NTFP) in rural areas and increasingly in urban areas in Africa. However, the overharvesting of the leaves constitutes a threat for natural stands of baobab. Thi… RUF-36985 2016 CC BY 4.0 18 Sep 2017
Working Document Series Open Access Characterisation of Baobab in selected wild populations in Malawi Herbert Jenya · Joel Luhanga · Chimuleke, R.Y. Munthali Adansonia digitata L. is a multi-purpose indigenous fruit tree with high nutritional and economic value. However, limited studies have been undertaken on Adansonia digitata particularly in Malawi. This study was conducted to characterize f… RUF-36869 2016 CC BY 4.0 14 Sep 2017
Working Document Series Open Access Building capacity for sustainable baobab leaves production in Benin A.E. Assogbadjo · R. Glèlè Kakaï · R. Idohou · V.K. Salako Food and nutritional insecurity are recurrent issues in traditional systems in sub- Saharan Africa and especially in Benin. As part of contribution to efforts against challenges of food and nutritional insecurity, this project focuses on “… RUF-36767 2016 CC BY 4.0 11 Sep 2017