Journal articles Open Access Breeding potential of lablab [Lablab purpureus (L.) Sweet]: a review on characterization and bruchid studies towards improved production and utilization in Africa Patrick A. Ndakidemi · Fanuel K. Letting · Pavithravani B. Venkataramana Lablab (Lablab purpureus) [Lablab purpureus (L.) Sweet] is termed a lost, underutilized and neglected crop in Africa. Despite the multipurpose use, production, consumption and research are still limited. Wide genetic diversity of lablab ge… RUF-39431 2021 CC BY 4.0 27 Sep 2021
Working Document Series Open Access Field experiences on promotion of forage technologies to the smallholder dairy farmers in Western Usambara Highlands, Tanzania D. Maleko · G. Msalya · K. Mtei · A. Mwilawa +1 more Dairy industry is among the important components of the livestock sub-sector in Tanzania and it is of great potential towards contributing to poverty reduction and improving food security. The industry in the country comprises of smallhold… RUF-38587 2018 CC BY 4.0 25 Aug 2020
Journal articles Open Access Smallholder dairy cattle feeding technologies and practices in Tanzania: failures, successes, challenges and prospects for sustainability D. Maleko · G. Msalya · K. Mtei · A. Mwilawa +1 more In Tanzania, milk production under smallholder farming systems is season sensitive, fluctuations of feeds in both quantity and quality being the major driver. A dry season decline in milk production of over 40% due to feed scarcity is a co… RUF-37378 2018 CC BY 4.0 7 Mar 2018
Working Document Series Open Access Enhancing fish production and marketing for food security and rural incomes of small-scale producers in Malawi J. Banda · B. Chirwa · T. Chitsulo · D. Jamu +6 more Low fish production continues to be persistent problem among small scale farmers in Sub-Saharan Africa. An action research using the value chain approach that links university and other actors to the farmers will guide implementation of th… RUF-35024 2010 CC BY 4.0 15 Sep 2015
Working Document Series Open Access Building Capacity for Food Security in Africa: Underlying issues, challenges and opportunities Sylvia Chindime · A. Kaaya · M. Karuhanga · C. Ntwali +1 more Africa’s development will depend largely on three key factors; political stability, a vibrant agricultural sector and a pool of skilled, innovative and entrepreneural graduates able to spur innovations. This paper outlines the rationale fo… RUF-34554 2010 CC BY 4.0 4 Sep 2015
Working Document Series Open Access Partnership in research and higher education: Towards initiating and sustaining innovative Institutional linkages Jama. Bashir · Rarieya. Marie Developing strategic partnership has become integral to higher education in the 21st century, and perhaps nowhere is this more apparent than in the recent proliferation of regional networks and international partnerships among colleges and… RUF-34299 2014 CC BY 4.0 17 Aug 2015
Working Document Series Open Access Hybrid integration of ICT in higher education: A case of UTAMU R. Baguma · J.T. Lubega While there is general understanding about the paradigm shift in the higher education sector, students’ demands, teacher instruction and technology changes, higher educational institutions are increasingly facing challenges of having to de… RUF-34285 2014 CC BY 4.0 17 Aug 2015
Working Document Series Open Access Development of a virtual space for online supervision and mentoring as a novel architecture for learning and improving the quality of graduates’ studies in Africa M. Bji Vaate · D.K. Kiambi · J. Ndung’u-Skilton The quality of tertiary agricultural education is critical because it determines the expertise and competence of scientists, professionals and business leaders in all aspects of agriculture and related industries. Unfortunately, the qualit… RUF-34255 2014 CC BY 4.0 17 Aug 2015
Working Document Series Open Access Impact of the zero grazing practice on milk production by the small scale farmers in Western Kenya H. Affognon · J. Nalunkuuma · F. K. Njonge · D. Salifu The aim of the study was to determine the impact of the zero grazing practice on milk production by the small-scale farmers’ in western Kenya. A cross sectional survey was undertaken on 520 livestock farmers from Kisii and Bungoma counties… RUF-34166 2014 CC BY 4.0 13 Aug 2015
Working Document Series Open Access Technological change in Uganda’s agriculture between 2005-2010 R.M. Kalibwani · E. Kato · J. Mutenyo The study estimates the rate of technological change in Uganda’s agriculture between 2005- 2010 across the 4 major regions of the country. Using a nationally representative household panel data set, we use a time trend variable in the stoc… RUF-33815 2014 CC BY 4.0 10 Aug 2015
Working Document Series Open Access Strengthening Science and Technological Capacity in Africa: Engaging Women and youth R.K. Mibey Economic growth depends on the country’s capacity to develop and apply new technologies and innovations.This therefore becomes the ultimate yardstick for measuring the success of nations on how effective their activities improve the lives … RUF-32397 2012 CC BY 4.0 16 May 2014
