Working Document Series Open Access The Risk of Feed and Milk Contamination by Mycotoxins on Smallholder Dairy Farmers in Kenya T.P. Lanyasunya · T.K. Mutunga Mycotoxins are toxic secondary metabolites produced by fungi in warm environments. Due to the warm climate highly favourable for growth of moulds, the threat of mycotoxin poisoning (livestock and human) is real and of major concern in Keny… RUF-33082 2012 CC BY 4.0 21 May 2014
