Working Document Series Open Access Stakeholder involvement in university curriculum development: A case study of horticulture programme in Public Universities in Kenya R. Atikiya · M. Elegwa · M. Martin · W. Renate The purpose of this study was to explore the perception of horticulture sub-sector stakeholders on their involvement in horticulture curriculum development in public universities in Kenya. For this purpose, an exploratory research design u… RUF-39578 2018 CC BY 4.0 29 Jun 2022
Theses & Dissertations Open Access Farmers’ Knowledge, Attitude and Practice towards African Indigenous Vegetables in Kenya Donatien Ntawuruhunga Food and nutrition insecurity has been a major challenge in Sub-Saharan Africa (SSA). With land frontier closing, farmers in SSA must intensify and diversify food production to alleviate food and nutrition insecurity. In the face of climat… RUF-36537 2016 CC BY 4.0 8 Dec 2016
Working Document Series Open Access Effects of postharvest handling and 1-MCP treatment on the quality and shelf life of tomato A. Mutari An experiment was conducted to assess effect of phyticcal impact and storage temperature on ethylene production. There was no significant effect of physical handling on ethylene production, but there was more ethylene production at higher … RUF-35138 2010 CC BY 4.0 16 Sep 2015
Working Document Series Open Access Strategic repositioning of African indigenous vegetables in the Horticulture Sector M.O. Abukutsa-Onyango African indigenous vegetables that formed an integral part of African diets lost popularity with introduction of exotic crops including vegetables. With over half the populace living below the poverty line, there is need for paradigm shift… RUF-35134 2010 CC BY 4.0 16 Sep 2015
Working Document Series Open Access Market access and its effect on citrus fruit production in Uganda E. Chilembwe · G. Elepu · H. Kongai · M.B. Kwapata +1 more Sustaining success in productivity-based agricultural growth depends on expansion of market opportunities. However, limited attention has been directed towards marketing strategies of Uganda’s horticultural produce which is one of the fast… RUF-34922 2010 CC BY 4.0 14 Sep 2015
Working Document Series Open Access Unveiling opportunities of farming trees in Malawi: Economic impact of integrating trees on smallholder agriculture F. Mzotah Thapasila Gondwe The aim of this research is to raise and provide empirical evidence for promoting tree farming in Malawi. It addresses questions such as: Is tree farming a viable system for smallscale farmers in Malawi? Trees have multiple products for su… RUF-34860 2010 CC BY 4.0 14 Sep 2015
Working Document Series Open Access Determinants of Adoption of Butternut Squash (Cucurbita moschata) Farming among Small-holders in Suba District, Kenya H.N. Isaboke · P. Mshenga · B.K. Mutai · M. Saidi Butternut squash (Cucurbita moschata) is an emerging economic crop in Kenya with ready market and high nutritional value. Despite this, its adoption as a major cash crop in Suba District has remained low. The aim of the study was to invest… RUF-31915 2012 CC BY 4.0 12 May 2014
Working Document Series Open Access Development of Business Capacity and Organisation of Commercial Business of Farmer Based Organisations in the West Maprusi Distict in the Northern Intervention Zone in Ghana W. Amo-Awua · R. Tortoe This paper presents an analysis of stage 1 training service provided in the Northern Horticultural Zone to nine Farmer Based Organisations (FBO’s) in the West Mamprusi District of the Northern Region in Business Capacity Building from Octo… RUF-31631 2012 CC BY 4.0 9 Nov 2013
Working Document Series Open Access Citrus Market Access in Kyoga Plains Agricultural Zone in Uganda E. Chilembwe · G. Elepu · H. Kongai · M.B. Kwapata +2 more Horticulture is among the fastest growing agricultural subsectors in Uganda. However, limited attention has been given to the strategic marketing of its produce. Therefore this study is assessing the effect of institutional, infrastructura… RUF-31608 2012 CC BY 4.0 24 Oct 2013
