Theses & Dissertations Open Access Performance of starter pigs fed diets based on malted and fermented maize G.A. Beyihayo Two growth trials involving crossbred (Large white x Landrace) starter pigs were conducted to compare feed intake, growth rate, feed conversion efficiency and cost of feeding malted (MTD), fermented (FTD), fermented maize grain after malti… RUF-35528 2014 CC BY 4.0 29 Sep 2015
Working Document Series Open Access Development of improved scald tolerant barley varieties with superior enduse (malt) and nutritional quality for dry land areas of the northern Ethiopia Asmud. Bjornstad · R. Edema · Abay. Feiten Barley is an important cash crop for resource-poor farmers in Tigray region of northern Ethiopian where options are very limited, and barley is often the only possible crop. Biotic stresses plus a harsh environment have contributed to low … RUF-34600 2010 CC BY 4.0 8 Sep 2015
Working Document Series Open Access Performance of Starter Pigs Fed Malted and Fermented Maize Based Weaner Diets G.A. Beyihayo · D. Mutetikka · M. Nabasirye Two experiments were conducted with the overall objective of developing appropriate diets to permit early weaning for increased productivity and profitability of pig production. Use of malted or fermented maize grain in weaner diets is an … RUF-31761 2012 CC BY 4.0 2 May 2014
