Journal articles Open Access Nutrient density of complementary foods formulated from a blend of teff, soybean and orange-fleshed sweet potato S. Huyskens-Keil · G.M. Kenji · J.N. Kinyuru · E.T. Melaku +1 more Both protein-energy malnutrition and micronutrient malnutrition are highly prevalent among infants and children in poor community settings in the developing world, especially the Sub-Saharan African countries. One of the food-based approac… RUF-37254 2017 CC BY 4.0 3 Nov 2017
Working Document Series Open Access Characterisation of micronutrient (zinc and iron), dense tropical maize hybrids grown in two different environments in Zambia L. Sinyinda Iron and zinc deficiencies that are prevalent in most sub-Saharan African countries have been attributed to the low grain micronutrient levels in local varieties. The study characterised micronutrient (iron and zinc) dense maize germplasm … RUF-34697 2010 CC BY 4.0 10 Sep 2015
