Working Document Series Open Access Determinants of fast-food consumption in Kampala, Uganda A. S. Ayo · J. Bonabana-Wabbi · D. Sserunkuuma Consumption of fast-foods in Uganda is becoming an increasingly important component of the food market as high income and busier consumers choose to dine out rather than prepare meals at home. Despite the importance of the fastfoods sector… RUF-34822 2010 CC BY 4.0 11 Sep 2015
Working Document Series Open Access Explanatory variables associated with the yield perfomance gap among small, medium and large scale sugar cane growers at Ubombo Sugar B. M. Dlamini · M. Mbuyazwe Dlamini In Swaziland, sugar cane is grown on small, medium and large scale. The yield of sugarcane between these grower types is large, with small scale producers having the least yield. The study was therefore carried out to determine factors res… RUF-34747 2010 CC BY 4.0 10 Sep 2015
Working Document Series Open Access Strikes in sugarcane mills: The forms of resistance of migrant workers in Brazil C. Maciel · M. Marilda This paper analyse forms of resistance of migrant workers from rural areas of Northeastern regions of Brazil who labour in the harvesting of cane sugar in sugarcane mills in the state of São Paulo. The focus is the analysis of some “sponta… RUF-33834 2014 CC BY 4.0 10 Aug 2015
