Journal articles Open Access A review of the farming of common carp (Cyprinus carpio L.) in Malawi: policy research directions for aquaculture development in Malawi E.R. Chirwa · W.L. Jere · D. Kassam · A. Mtethiwa The lack of better performing native fish species for aquaculture led the government of Malawi to import the exotic common carp (Cyprinus carpio L.) from Israel in 1976. Growth trials at Domasi and Kasinthula Experimental Stations had show… RUF-37275 2017 CC BY 4.0 9 Nov 2017
Theses & Dissertations Open Access Nutritional evaluation of plant ingredients for diets of Tilapia rendalli in NkhataBay, Northern Malawi Kumbukani Mzengereza Modern fish culture requires the reduction of the cost of feeds which can partly be achieved by minimal use of dietary animal protein. This study assessed the nutritional potential of locally available plant based feedstuffs from Mpamba EP… RUF-35376 2015 CC BY 4.0 21 Sep 2015
Working Document Series Open Access Development of quality and affordable fish feed for small scale fish farmers in Malawi A. Kamangira · J. Kang’ombe · F. Kapute · V. Kasulo +5 more The project aims at contributing to increased fish production in rural communities of Mpamba in Nkhatabay district of Malawi. The aim is being achieved through developing quality affordable feed from locally available ingredients, evaluati… RUF-34191 2014 CC BY 4.0 14 Aug 2015
Working Document Series Open Access Proximate composition of potential plant feedstuffs for production of Tilapia rendalli in northern Malawi J. Kang’ombe · F. Kapute · O.V. Msiska · K. Mzengereza +1 more The aquaculture sector in Malawi contributes two percent to nation’s fish production. Availability of affordable quality feed is one of the most important problems that hamper aquaculture growth in Malawi. This study, therefore, aimed at i… RUF-34171 2014 CC BY 4.0 14 Aug 2015
Working Document Series Open Access Profitability and consumer preference of pond raised fish among fish farmers and consumers in Northern Malawi W.W.L. Jere · A. Kamangira · F. Kapute · V. Kasulo +1 more The consumption and demand for fish is on the increase in Africa and Malawi in particular. The supply of fish per person in the country has, however, been steadily decreasing such that the per capita consumption of fish is less than 13-15 … RUF-33823 2014 CC BY 4.0 10 Aug 2015
