Working Document Series Open Access Investigation into the drying behaviour of Cocoyam (Colocasia esculenta (L.) Schott) A. Gitau · O. Hense · B. Kulig · D. O. Mbuge +2 more This study provides an insight into the drying behaviour and the significance of controlling process settings during cocoyam drying to balance the needs of the food processor and the final consumer. The drying temperature and slice thickne… RUF-39981 2019 CC BY 4.0 29 Mar 2023
