Working Document Series Open Access Quality and risk assessment of safety hazards in fresh fish and fish products in Malawi J. Kang’ombe · F. Kapute · C. Kiiyukia · J.S. Likongwe +1 more Food quality and safety issues are becoming a major concern globally due to increased and widespread emerging risks related to food borne illnesses. Countries around the world are creating food safety agencies in compliance with national a… RUF-35018 2010 CC BY 4.0 15 Sep 2015
Working Document Series Open Access Impact of transgenic sweet potato on non-target species M. Ghislain · W.J. Moar · S.B. Mukasa · B. Odongo +2 more Sweetpotato is affected by the sweetpotato weevil (Cylas spp.) which caused immense tuber yield loss in many sub-Saharan Africa countries. Management of this pest is still difficult. The International Potato Centre has introduced insectici… RUF-32568 2012 CC BY 4.0 17 May 2014
Working Document Series Open Access Risk Factors Associated With Spread of Peste Des Petits Ruminants in Turkana District, Kenya L.C. Bebora · C.G. Gitao · S.M. Kihu · N. Maingi +4 more This research established the risk factors associated with PPR spread in Turkana district. A total of 54 variables describing key sheep and goat husbandry and production process in the pastoral set up in Turkana community being the activit… RUF-32426 2012 CC BY 4.0 16 May 2014
