Journal articles Open Access Risk-related perceptions for rural household decisions to grow Vitamin A bio- fortified sweetpotatoes in Uganda F.B. Matsiko · S. Ndaula · H. Sseguya The vitamin A bio-fortified sweetpotato, commonly known as the Orange-Fleshed Sweetpotato (OFSP) is an important food for fighting vitamin A deficiency in Uganda, particularly in rural households, although its use remains low. This study i… RUF-39514 2018 CC BY 4.0 12 Mar 2022
