Working Document Series Open Access Cowpea seed systems in the Central Region of Ghana: Agronomic performance and yield S.N.T.T. Addy · M. Adu · E. Afutu · P.A. Asare +2 more Cowpea (Vigna Unguiculata L.Walp) is an essential legume crop in Ghana and mostly grown for its dry grains but the fresh leaves and pods are also consumed. The quality of seed determines the overall yield and market value of the final prod… RUF-39900 2019 CC BY 4.0 22 Mar 2023
Working Document Series Open Access Effect of seed source on crop establishment, bacterial blight intensity, grain and dry matter yield in Cowpeas Most cowpea (Vigna unguiculata L.Walp) farmers use informal seed. The quality of this seed is unknown and thus crop establishment and performance is often uncertain. A study was conducted during the 2016 short rains in Makueni County in Ke… RUF-38588 CC BY 4.0 25 Aug 2020
