Theses & Dissertations Open Access Effects of the increase of supermarkets on vegetable supply systems of small-scale farmers in Kenya Ismail Mohamed Ismail Maryoud Supermarkets are expanding rapidly in Africa and particularly in Kenya. As they consolidate and increase their market share, they may be large enough to exert market power and may have both negative and positive impacts on the suppliers an… RUF-35370 2013 CC BY 4.0 21 Sep 2015
Working Document Series Open Access Prospects of aquaculture as a rural development intervention in eastern Uganda N. Ajangale Isyagi · A. Akol · W. Ekere · E. Netalisire Lukongi +1 more This study being conducted in eastern Uganda, is examining the potential of aquaculture as an alternative enterprise to the previously vibrant but now collapsed coffee farming. The study site is highly populated with no lakes. The study is… RUF-35073 2010 CC BY 4.0 16 Sep 2015
Working Document Series Open Access Factors influencing the price of fish in central Malawi and its implications on the development of aquaculture George Matiya · Wakabayashi. Yoshikazu A study to investigate factors that influence prices of fish was conducted in Lilongwe, Salima, Kasungu and Mchinji districts of the Central Region of Malawi. Market type, form of preservation, species type, length of fish, weight of fish,… RUF-35057 2010 CC BY 4.0 15 Sep 2015
Working Document Series Open Access Evaluation of water distribution systems at Igomelo Farmer-Managed Irrigation Scheme in Tanzania R. Amy Mchelle · I. Nganga · A.K.P.R. Tarimo Evaluation of water distribution systems at Igomelo irrigation scheme was conducted to assess the performance of the scheme after intervention of the Irrigation Management Transfer (IMT). The scheme was divided into three blocks: head, mid… RUF-35028 2010 CC BY 4.0 15 Sep 2015
Working Document Series Open Access Enhancing potato production and market access in Uganda E. Katungi · A. K. Katwijukye · J. Mugisha Potato value chain in Uganda is characterised by many scattered small farmers and buyers facing high transaction costs, resulting from lack of mutually beneficial linkages between actors in the chain and market coordination problems in ter… RUF-34970 2010 CC BY 4.0 15 Sep 2015
Working Document Series Open Access Tourism and agriculture linkages: Determinants of local agricultural products purchase by hotels at the Kenyan coast P.M. Mshenga This paper investigated the local agricultural products purchased by tourist hotels, the hotel purchase and the hotel characteristics influencing purchase of local agricultural products. The study was conducted in coastal Kenya. Multistage… RUF-34966 2010 CC BY 4.0 15 Sep 2015
Working Document Series Open Access Effects of supplementing mesquit (Prosopis juliflora) seedpod meal on the performance of weaner Galla goats in the drylands of Kenya Wellington Ekaya · R.N. Kinuthia · O.K. Koech · R.G. Wahome A study was conducted to investigate the effect of increasing amounts of Prosopis juliflora seedpod meal on the growth rate of weaner Galla goats. The overall aim of this study was to assess the feasibility of incorporating Prosopis seedpo… RUF-34852 2010 CC BY 4.0 14 Sep 2015
Working Document Series Open Access Optimization of biodiesel production from Jatropha curcas in Kenya T. Cheptoo · E. Kenya · J. Onchieku The non-edible vegetable oil from Jatropha curcas has been found to be a viable source for producing biodiesel. Biodiesel production from different accessions of Jatropha curcas will be compared in order to determine the highest yielding a… RUF-34711 2010 CC BY 4.0 10 Sep 2015
Working Document Series Open Access Two heads are better than one: Strengthening partnerships in research and higher education D. Doepel · M.P McHenry · S. Sharma Perhaps more than ever our survival as a species is dependent on our collective problem solving ability. Our ability to thrive requires creativity and innovation to seize some amazing opportunities. In both cases - solving problems and sei… RUF-34280 2014 CC BY 4.0 17 Aug 2015
Working Document Series Open Access Food losses and waste in the context of sustainable food systems J. Ambuko Although accurate estimates of losses and waste in the food system are unavailable, the best evidence to date coming from Food and Agricultural Organisation (FAO) indicates that approximately 1.3 billion tonnes per year (one-third of the f… RUF-34124 2014 CC BY 4.0 13 Aug 2015
Working Document Series Open Access Farming characteristics in urban districts of Nairobi county - Kenya A.W. Kihurani · P.W. Masinde · J.B. Mukundi · J. N. Njenga Urban farming practitioners face challenges like lack of quality irrigation water, poorly decomposed manure, diverse inputs of unknown sources, unhealthy farm environment and abject poverty. All these contribute to production of unsafe foo… RUF-34041 2014 CC BY 4.0 12 Aug 2015
Case Studies Open Access In Kenya, an Innovating Vice-Chancellor Leads his University Towards Sustainability Megan Lindow RUF-33632 2012 CC BY 4.0 15 Mar 2015
Working Document Series Open Access Postharvest Losses of Mangro Fruit (Mangifera indica) in Morogoro Region E. Kimaro · T. Msogoya The study was conducted to determine mango fruit damages at the different stages of the supply chain. The goal of the study was to develop suitable practices for reduction of postharvest losses at wholesale market in Morogoro region. The t… RUF-33076 2012 CC BY 4.0 21 May 2014
Working Document Series Open Access Impact of ThermosTable New Castle Disease Vaccination on Productivity of Free Ranging Indigenous Chicken D.K. Byarugaba · B. Mali · J. Nakavuma This study was carried out in Bulyansiime village, Iganga District. A baseline survey was conducted to determine the serological status and flock dynamics of the free range chicken. This was followed by vaccination of all birds above 2 wee… RUF-32435 2012 CC BY 4.0 16 May 2014
Working Document Series Open Access The Role of Academy in Relation to the Agricultural Research Development in Parana State, Brazil Signorelli Farias Gonçalo · R.X. Nilceu Nazareno Compared to the American system, where agricultural research, extension and education are offered by the same institutions, the Universities in Brazil in these fields are organised differently. At federal level higher education and researc… RUF-32408 2012 CC BY 4.0 16 May 2014
Working Document Series Open Access The Impact of Overvalued Exchange Rate Policy on Agricultural Trade in Sudan B.M. Elgali · R.H. Mustafa Since political situation has indicated that South Sudan would separate from the Sudan and the expectations of the country to lose its major source of foreign exchange from oil exports, the exchange rate of the Sudanese pound has deteriora… RUF-32310 2012 CC BY 4.0 16 May 2014
