Working Document Series Open Access Effect of germination and Sodium hydroxide treatment on protein digestibility of sorghum Hafiz Abdal · S. Gibreil · M. Melingasuk Protein digestibility is an effective means of determining growth and development in animals, however few studies have been undertaken on Protein digestibility of sorghum which is one of the main cereals used in Poultry feeding. This study… RUF-36902 2016 CC BY 4.0 14 Sep 2017
