Working Document Series Open Access Borlaug Higher Education for Agricultural Research Development (BHEARD) programme develops human and institutional capacity in Africa F.J. Derksen · F.C. Kahimba · T. Mpumlwana · A. Schneller It has been estimated that by 2050, the world’s global population will grow to around 9.7 billion, and that the world food supply must double to adequately feed this population. Even today, a significant portion of the world population exp… RUF-36523 2016 CC BY 4.0 24 Nov 2016
Working Document Series Open Access Building capacity of higher education institutions in post conflict countries: Contribution of the Regional Universities Forum for Capacity Building in Agriculture E. Adipala · A. Egeru · R. Jean · K. Karume +7 more Despite being recognised as one of the key components for unlocking Africa’s development, higher education in sub-Saharan Africa has continued to be plagued by low student-academic staff ratio that is affecting quality of training and skil… RUF-36522 2016 CC BY 4.0 24 Nov 2016
Working Document Series Open Access Water stress effects on common bean genotypes with four growth habits J. Bokossi · S. Chantiro · R. Chirwa · W. Mkwaila This study evaluated 22 common bean (Phaseolus vulgaris L.) genotypes for yield and yield components performance under drought stress conditions. The genotypes were grouped into four growth habits IIIa, IIIb, IVa and IVb, according to Inte… RUF-36501 2016 CC BY 4.0 22 Nov 2016
Working Document Series Open Access Overview of feed resources condition and feeding practices among the smallholder dairy farmers in Tanzania D. Maleko · G. Msalya · A. Mwilawa · L. Pasape In Tanzania, most smallholder dairy farmers rely on on-farm resources for feeding their livestock. These on-farm feed resources include grasses, legumes, crop residues, cereals and oilseed byproducts. These feed resources, in particular pa… RUF-36499 2016 CC BY 4.0 22 Nov 2016
Working Document Series Open Access Utilization of African ethnoveterinary information for management of livestock diseases M. Chacha · P. Erasto · S. Temba Smallholder farmers in Africa face various challenges in livestock keeping, livestock diseases being one of them. Due to poor infrastructure especially road and communication networks, smallholder farmers in rural areas do not easily acces… RUF-36495 2016 CC BY 4.0 22 Nov 2016
Working Document Series Open Access Nutritional composition and sensory evaluation of jam and juice processed from shea fruit pulp from Uganda J.G. Agea · R. Napio · A.G. Tumuhimbise Shea butter tree is a member of the family Sapotacae and is divided into two subspecies: nilotica and paradoxa. However, this research focuses exclusively on Vitellaria paradoxa subsp. paradoxa, which produces fruits elliptically shaped fr… RUF-36431 2016 CC BY 4.0 26 Oct 2016
Working Document Series Open Access Impact of capital inflows on the real exchange rate in Uganda S.A. Mayambala This study investigated the impact of capital inflows on the real exchange rate in Uganda for the period 1987-2000. Time series data were obtained from annual and quarterly reports of the Bank of Uganda, Ministry of Finance Planning and Ec… RUF-36423 2016 CC BY 4.0 26 Oct 2016
Working Document Series Open Access Developing cowpea and bean genotypes with tolerance to bruchid beetle J. Mataa · K. Munyinda · L. Pungulani · P.H. Sohati +1 more Cowpea and beans are important grain legume pulses in sub-Saharan Africa, but yields have been characteristically low as a result of both abiotic and biotic stresses. Among the biotic stresses infestation by the bruchid beetles Callosobruc… RUF-36421 2016 CC BY 4.0 26 Oct 2016
Working Document Series Open Access Characterization of water absorption properties of a partial bio-composite made from cotton stalk fibres and phenol formaldehyde resin C. Londiwe Nkiwane · J. Mwasiagi Igadwa · D. Njuguna · Z. Nkosilathi Nkomo +1 more Cotton stalks are a by-product of cotton farming and about two to three tonnes of cotton stalks are generated per hectare of land farmed. In this research, fibres extracted from waste cotton stalks using natural retting and decortication w… RUF-36417 2016 CC BY 4.0 26 Oct 2016
Working Document Series Open Access Farmers’ perceptions and their implications on the use of rice postharvest handling technologies and practices in eastern Uganda F. Birungi Kyazze · P. Kibwika · G. Lusiba Ssebaggala Attempts to enhance food and income security among smallholder farming households in the sub-Saharan Africa region have focused on increasing production and productivity with limited attention to reducing Postharvest losses (PHL). Therefor… RUF-36411 2016 CC BY 4.0 26 Oct 2016
Working Document Series Open Access Reducing susceptibility of fresh produce to physical damage during postharvest handling: The case of pomegranate fruit O.A. Fawole · Linus Opara Umezuruike · Hussein Zaharan A large percentage of fruit waste in the horticultural industry results from mechanical damage such as bruising. Fruit bruise damage is mostly caused by impact, compression or vibration during handling, packaging and transport. This study … RUF-36409 2016 CC BY 4.0 26 Oct 2016
Working Document Series Open Access Physiochemical, nutritional, microbial and sensory attributes of pineapplecarrot-ginger beverage R. Agbemafle · E. Ekow Abano · F. Okori A functional beverage was prepared from pineapple, carrot and ginger to form a refreshing drink. Three independent variables were used to prepare the beverage using Box-Behnken Design Response Surface Methodology (RSM): pineapple-to-carrot… RUF-36407 2016 CC BY 4.0 26 Oct 2016
Working Document Series Open Access The potential of incorporation of forecasting using time series data into fisheries management in Malawi: Case of management of Oreochromis species of Lake Malawi W.W.L. Jere · J. Kang’ombe · A.H.N. Mtethiwa · M. Mulumpwa +1 more The Chambo fishery has been reported to be declining over the years to the levels that strategies were put in place to restore the fishery by the government and other stakeholders. The effectiveness of these strategies in restoring the cha… RUF-36397 2016 CC BY 4.0 26 Oct 2016
Working Document Series Open Access Infestation and damage to cured fish by hide beetle E.S. Erondu · U. Zakka A study was carried out to determine the relative rate of infestation of Dermestes maculatus on two different cured fish species, Oreochromis niloticus and Clarias gariepinus under laboratory conditions. All the treatments had three repli… RUF-36389 2016 CC BY 4.0 21 Oct 2016
Working Document Series Open Access Evaluation of performance of soyabean under farmers specific biosphysical and social environment K. Longwe · W. Mhango · H. Mwale · G.Y.K. Phiri An on farm study was conducted in Kasungu at Mkanakhoti and Kandeu Extension Planning Areas in Malawi to investigate the effect of multi-environment (biophysical and social economic) factors on performance of soybean. The community was sen… RUF-36300 2016 CC BY 4.0 20 Oct 2016
Working Document Series Open Access Allocative efficiency in potato production in lowland areas of Uganda F. Bagamba · C. Kemigabo · J. Mugisha Potato (Solanum tuberasum) is an important crop in Uganda. Although it was traditionally grown in highland areas, its cultivation has now spread to lowlands. However there is limited information on the performance of potato within the low… RUF-36279 2016 CC BY 4.0 19 Oct 2016
Working Document Series Open Access Integrated management of broomrape and seed and soil borne diseases of faba bean in northern Ethiopia Kiros-Meles Ayimut · G/medhin Genet · Araya Tesfay · Berhane Tsehaye Broomrape (Orobanche crenata) and fungal diseases are among the most limiting factors to faba bean production particularly in northern Ethiopia with a serious impact on household food-security. The absence of a legume rotation crop contrib… RUF-36254 2016 CC BY 4.0 18 Oct 2016
Working Document Series Open Access Status of weeds and weed management practices in finger millet growing areas in eastern Uganda G. Aguttu · J. Bisikwa · D.L. Nabirye · H. Oryem-Origa +1 more Finger millet (Eleusine coracana (L.) is a staple food crop and income earner in most drought stressed areas in Uganda. Unfortunately, rural communities are increasingly abandoning production of the crop due to complications with weeding … RUF-36243 CC BY 4.0 18 Oct 2016
Working Document Series Open Access Cowpea resistance to scab fungus in Uganda: Can resistance be achieved using landraces as source of genes? E. Adipala · E. Afutu · M. Biruma · P.R. Rubaihayo Cowpea (Viga unguiculata L. Walp), the third most important legume food crop in Uganda is faced with a lot of challenges, paramount among them being scab disease. Mean yield is less than 400 kg/ha though the crop has a yield potential of 3… RUF-36238 2016 CC BY 4.0 18 Oct 2016
Working Document Series Open Access Characterisation and capability classification of soils on a coastal plain sand parent material in Akwa Ibom State, Nigeria D.O. Asawalam · B.O. Nuga · V.E. Osodeke Systematic identification and inventory of soil resource, their qualities and proper assessment for sustainable use is a major criterion towards addressing the issue of food security in Nigeria. The objective of this study was to character… RUF-36235 2016 CC BY 4.0 18 Oct 2016
Working Document Series Open Access Effectiveness of inventory plot patterns and spatial distribution of trees and recruits in West African forest estimates: Recent findings and perspectives R. Glèlè Kakaï Forest inventories constitute an important tool in decision-making by assessing quantitative and qualitative pattern of plant material and its evolution over time. Inventory techniques used in different countries in West Africa are numerou… RUF-36226 2016 CC BY 4.0 17 Oct 2016
Working Document Series Open Access Utilisation of indigenous fruit trees in the Lake Victoria basin districts of Rwanda and Uganda J.G. Agea · C. Bigirimana · E. Bizuru · P. Isubikalu +4 more Ecosystems in Rwanda and Uganda have a diversity of wild tree species many of which are indigenous fruit trees (IFTs) which provide a number of benefits to communities. This study was conducted to assess the utilization of IFTs in the Lake… RUF-36225 2016 CC BY 4.0 17 Oct 2016
Working Document Series Open Access Linking Universities to Communities: The case of EARTH University D. Sherrard This paper shares the approach and experiences of EARTH University in reorienting university curriculum and training approaches that embed strong engagement between a university and communities to not only train a cadre of highly motivated… RUF-36220 2016 CC BY 4.0 17 Oct 2016
Working Document Series Open Access Severe acute malnutrition and post-treatment outcomes among children in Uganda C.S. Karamagi · G.A. Odei · H. Wamani Severe Acute Malnutrition (SAM) is reported to affect 19 million children under five years worldwide. About 5% of children younger than five years in Uganda are wasted and 2% of these children are said to be severely wasted. Community base… RUF-36218 2016 CC BY 4.0 17 Oct 2016
Working Document Series Open Access The African Journal for Rural Development: A demonstration of a network of universities as a learning organization responsive to stakeholder recommendations E. Adipala · R. Batte · P. Nampala · R. Namubiru +1 more Rural development is key for the developing nations in Africa. The field is heavily centered on exploitation of land-intensive natural resources. Africa faces a myriad of challenges which offer a fertile ground for research and development… RUF-36214 2016 CC BY 4.0 17 Oct 2016