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Enhancement of barley productivity through improved crop management practices in the semi-arid highlands of northern Ethiopi

A. Addis · Kebede Afewerk · T. Alemtsehay · Dereje Assefa +2 more

Barley (Hordeum vulgare) is among the important cereal crops cultivated annually on 1.02 million ha of land in Ethiopia. However, its productivity is low (1.9 t ha-1) compared to the potential attainable yield (5.3 ton ha-1) due to water s…

RUF-36259 2016 CC BY 4.0 18 Oct 2016

Influence of forage value on the choice of grass species to combat desertification in semi-arid regions of Kenya

K.Z. Mganga · N.K.R. Musimba · A.W. Mwang’omb · M.M. Nyangito +1 more

Livestock production is the main source of livelihood in the arid and semi-arid lands of Africa. Desertification characterized by vegetation degradation and soil erosion have become major threats to the sustainability of this land-based pr…

RUF-36231 2016 CC BY 4.0 18 Oct 2016

The African Journal for Rural Development: A demonstration of a network of universities as a learning organization responsive to stakeholder recommendations

E. Adipala · R. Batte · P. Nampala · R. Namubiru +1 more

Rural development is key for the developing nations in Africa. The field is heavily centered on exploitation of land-intensive natural resources. Africa faces a myriad of challenges which offer a fertile ground for research and development…

RUF-36214 2016 CC BY 4.0 17 Oct 2016