Working Document Series Open Access The contribution of women to food and fodder production in war affected areas of Gulu District in Uganda G. Ebiyau · J. Kabirizi · J. Kigongo · C. Namazzi +3 more Smallholder women dairy cattle farmers in war affected areas of Gulu district in Northern Uganda play a pivotal role in food and fodder production. The major constraint to improved cattle production is feed shortage resulting in a reductio… RUF-34881 2010 CC BY 4.0 14 Sep 2015
Theses & Dissertations Open Access Effects of water stress on antioxidant activity and phenolic contents of African nightshades and their distribution in Kisii and Siaya counties of Kenya Peter Okello Odhiambo Drought is a major abiotic factor limiting crop productivity in many regions of the world. It causes reduction in plant growth, dry matter accumulation and decline in plant water status of the plants and in certain cases interferes with bi… RUF-34879 2015 CC BY 4.0 14 Sep 2015
Working Document Series Open Access Breed preference, selection criteria and production performance of dairy cattle in the selected smallholder dairy farms in Zimbabwe B.T. Hanyani-Mlambo · E.V Imbayawro-Chikosi · L. Marius · C. Mutisi This study identified breed preferences, production performance and selection criteria used in selecting dairy breeds in Zimbabwe. A questionnaire based survey was conducted on 109 smallholder dairy farmers in Zimbabwe and data were analyz… RUF-34869 CC BY 4.0 14 Sep 2015
Working Document Series Open Access Analysing the agricultural science and technology innovation systems: A case study of the banana sub-sector in Uganda Margaret Kabahenda · M. Kapiriri Bananas are an important staple food crop and livelihood base for about 16 million people in Uganda. Its survival over the years can be traced to key factors and actors, who through learning, adjusting and innovations have sustained banana… RUF-34864 2010 CC BY 4.0 14 Sep 2015
Working Document Series Open Access Unveiling opportunities of farming trees in Malawi: Economic impact of integrating trees on smallholder agriculture F. Mzotah Thapasila Gondwe The aim of this research is to raise and provide empirical evidence for promoting tree farming in Malawi. It addresses questions such as: Is tree farming a viable system for smallscale farmers in Malawi? Trees have multiple products for su… RUF-34860 2010 CC BY 4.0 14 Sep 2015
Working Document Series Open Access The importance of trees and shrubs as livestock feed in the arid and semi arid rangelands of Kenya: Case of Prosopis juliflora in Baringo district S.K. Choge · W.N. Ekaya · R.N. Kinuthia · O.K. Koech +1 more This study was conducted to determine the potential of integrating Prosopis juliflora in drylands livestock production where the tree is abundant and has been reported by the community to be a menace to their livelihoods. Despite these all… RUF-34855 2010 CC BY 4.0 14 Sep 2015
Working Document Series Open Access Effects of supplementing mesquit (Prosopis juliflora) seedpod meal on the performance of weaner Galla goats in the drylands of Kenya Wellington Ekaya · R.N. Kinuthia · O.K. Koech · R.G. Wahome A study was conducted to investigate the effect of increasing amounts of Prosopis juliflora seedpod meal on the growth rate of weaner Galla goats. The overall aim of this study was to assess the feasibility of incorporating Prosopis seedpo… RUF-34852 2010 CC BY 4.0 14 Sep 2015
Working Document Series Open Access Capacity for sustaining agricultural innovation platforms in Rwanda: A case study of research into use project L. Dusengemungu · P. Kibwika The research was conducted in Rwanda on four agricultural Innovation Platforms (IPs). These IPs focus on cassava, round potato, maize production and farmers’ associations. Capacity building is vital to sustain these platforms beyond the pr… RUF-34850 2010 CC BY 4.0 14 Sep 2015
Working Document Series Open Access Genetic and non-genetic factors influencing production in two boer goats studs M.D. Fair · F.J.M. King · F.W.C Neser The effect of genetic and environmental factors on weaning and post-weaning traits of boer goats was studied using 3233 records collected from 1998 to 2008. Least square analysis was used for estimation of environmental effects. Genetic pa… RUF-34846 2010 CC BY 4.0 14 Sep 2015
Working Document Series Open Access An economic analysis of milk markets and competitiveness in Malawi’s dairy industry J. Banda · Sylvia Chindime · J. Mugisha This study will analyze the current arrangements in the milk marketing structures, conduct performance as well as the competitiveness amongst these markets in Malawi. Emphasis will be on the broader analysis of market system context and in… RUF-34845 2010 CC BY 4.0 14 Sep 2015
Working Document Series Open Access The impact of responding to the actual constraints expressed by farmers’ experience from the Malawian inputs subsidy initiative S. J. Carr Rather than continue with the promotion of an agricultural strategy developed independently of the smallholder community the Government of Malawi has responded to the urgent demand from farmers for access to fertiliser to counteract the so… RUF-34843 2010 CC BY 4.0 14 Sep 2015
Working Document Series Open Access Economic efficiency of mango-based agroforestry systems for improved livelihoods in Buzaya county, Kamuli district M. Bukenya · M. Buyinza · P. Byakagaba · M. Nabalegwa This study analyzed the economic efficiency of mango (Mangifera indica) growers in Buzaya country, Kamuli District, Uganda. It estimated the existing scales of mango growers, their relative resource-use efficiency, the relative profitabili… RUF-34837 2010 CC BY 4.0 14 Sep 2015
Working Document Series Open Access Human resource practices, person organization fit and commitment among University lecturers I. M. Birungi · J. Kikooma · J. Ntayi The aim of this study is to understand how Human Resource Management (HRM) practices affect the people, or human resources, who work for the organization. Information generated is vital in driving the organizational strategies and goals in… RUF-34833 2010 CC BY 4.0 14 Sep 2015
Working Document Series Open Access Policy implications for wide scale adoption of sustainable land management technologies in eastern Uganda M. Barungi · Abdi-Khalil Edriss · D. Ng’ong’ola · M. Waithaka This study, to be conducted in the highlands of eastern Uganda, will document existing local policies and incentive systems in relation to sustainable land use management. Various techniques, including questionnaire surveys, group discussi… RUF-34827 2010 CC BY 4.0 14 Sep 2015
Working Document Series Open Access Assessment of changes in natural resources: A participatory approach M. W. Baaru · C.K.K. Gachene · V. Gathaara · J. P. Mbuvi +1 more This study analyzed changes in natural resources in Machakos District of Kenya using participatory approaches. The results show that natural resources have decreased since the ranch became a settlement scheme. Natural forests decreased, va… RUF-34824 2010 CC BY 4.0 11 Sep 2015
Working Document Series Open Access Determinants of fast-food consumption in Kampala, Uganda A. S. Ayo · J. Bonabana-Wabbi · D. Sserunkuuma Consumption of fast-foods in Uganda is becoming an increasingly important component of the food market as high income and busier consumers choose to dine out rather than prepare meals at home. Despite the importance of the fastfoods sector… RUF-34822 2010 CC BY 4.0 11 Sep 2015
Working Document Series Open Access Market-chain innovation enhances smallholders’ access to markets: Insights from the sweet potato sub-sector in Uganda B. Akello · P. Lusembo · I. Mugisa · W. Nakyagaba +1 more Smallholder farmers in developing countries such as Uganda are faced with the difficulty of accessing sustainable markets. Such farmers include those growing sweet potato, and are becoming increasingly marginalized as urban markets demand … RUF-34815 2010 CC BY 4.0 11 Sep 2015
Working Document Series Open Access Producer and consumer preferences for maize and sorghum quality characteristics in Uganda R. Ajambo · B. Bashaasha · G. Elepu · P. Okori Maize and sorghum are important staple food crops in Uganda and are emerging cash crops. Despite release of several improved varieties of maize and sorghum, adoption rates among farmers remain low. This is due to breeding programmes ignori… RUF-34809 2010 CC BY 4.0 11 Sep 2015
Working Document Series Open Access Factors hindering extension staffs efficiency in assisting maize farmers in western province in the agricultural reform era M. Adijah Ali-Olubandwa · N. J. Kathuri · D. Odero-Wanga · W. A. Shivoga The extension service in Kenya is charged with the responsibility of ensuring sustainable food production that is sufficient for domestic use and for export. The extension staff performance is constrained by various factors which may have … RUF-34808 2010 CC BY 4.0 11 Sep 2015
Working Document Series Open Access Assessing socio-ecological change dynamics using local knowledge in the semiarid lowlands of Baringo District, Kenya R. Kinuthia Ngugi · D.M. Nyariki · V.O. Wasonga A clear understanding of the social and ecological change dynamics in pastoral ecosystems is imperative for formulation of appropriate policies that ensure sustainable resource use and livelihood security of pastoral households. Spatial an… RUF-34803 2010 CC BY 4.0 11 Sep 2015
Working Document Series Open Access Conceptualisation and measurement challenges in modelling pastorilists’ risk and vulnerability instigated by droughts in the group ranches of Kenya K. Farah · J. Njoka · D.M. Nyariki · E. Obudho +1 more This on-going study is assessing and modeling vulnerability and risks faced by pastoral communities in the dry areas of Lakipia in Kenya. Preliminary results from participatory rural appraisal indicate that poverty is widespread and the ar… RUF-34801 2010 CC BY 4.0 11 Sep 2015
Working Document Series Open Access Assessing the impact of climate change and climate variability on agricultural productivity in selected climatological zones of Uganda: An overview Y. Bamutaze · M. Nabasirye · M. M. Nsengiyunva · C.A. Shisanya +1 more Climate change and climate variability are a major threat to livelihoods in sub-Saharan Africa (SSA). The IPCC report of 2007 indicates that SSA is the most vulnerable region to climate change and climate variability due to the weak econom… RUF-34794 2010 CC BY 4.0 11 Sep 2015
Working Document Series Open Access Livelihoods under climate variability and change: An analysis of the adaptive capacity of rural poor to water scarcity in Kenya’s drylands S. W. Chege · W.N. Ekaya · W. N. Mnene · P. N. Mongare +3 more Rainfall, which is the main source of water in Kenya’s drylands areas, shows very high spatial and temporal variability. Crop, forage and livestock production closely follow rainfall trends thus putting livelihoods of a number of household… RUF-34792 2010 CC BY 4.0 11 Sep 2015
Working Document Series Open Access Enhancing the capacity of Kenya on climate risk reduction and climate change adaptation for sustainable agricultural productivity and food security C. B. Lukorito · G. O. Ouma Most vulnerable groups in countries in Sub Saharan Africa including Kenya are the poor who have least capacity for coping with the adverse impacts of the current climate extremes, and adapting to future climate changes. Lack of suitable co… RUF-34772 2010 CC BY 4.0 11 Sep 2015
Working Document Series Open Access Climate variability: Pastoralists’ perception, practices and enhancing adaptive pasture use for food security in Choma District, Southern Zambia O. C. Chibinga · N. M. Musimba · M. Nyangito · J. Simbaya Pastoralists have managed their production system for many centuries and have had detailed knowledge of the biodiversity and environment of their grazing lands. Feeding of livestock is though still a major challenge to sustainable producti… RUF-34769 2010 CC BY 4.0 10 Sep 2015
