Working Document Series Open Access Food Poverty among Pastoral Communities in Dryland Kenya D.M. Nyariki · V.O. Wasonga · A. Yazan Elhadi The dryland area of Kenya has the highest poverty incidence compared to other areas in the country; this is why poverty reduction has been a key government policy goal especially in these areas. These regions are predominantly inhabited by… RUF-31637 2012 CC BY 4.0 13 Nov 2013
Working Document Series Open Access Overview of Impact Indicators of Soybean Rust Resistant Varieties on Uganda's Economy B. Bashaasha · R. Kawuki · D. Nanfumba · T. Obua +1 more Herein, we document the contribution of soybean (Glycine max) genetic improvement to the economic changes at the community level in Uganda. We have illustrated the case of soybean rust, which has been, and continues to be the greatest obst… RUF-31636 2012 CC BY 4.0 13 Nov 2013
Working Document Series Open Access Development of Business Capacity and Organisation of Commercial Business of Farmer Based Organisations in the West Maprusi Distict in the Northern Intervention Zone in Ghana W. Amo-Awua · R. Tortoe This paper presents an analysis of stage 1 training service provided in the Northern Horticultural Zone to nine Farmer Based Organisations (FBO’s) in the West Mamprusi District of the Northern Region in Business Capacity Building from Octo… RUF-31631 2012 CC BY 4.0 9 Nov 2013
Working Document Series Open Access The Forum for Sustainable Agriculture in Africa: Genesis, Operations, and Future Prospects D.L. Okello · K. Senkosi The slow rate of agricultural development in Africa can largely be blamed on lack of functional relationships between technology/innovation generation centers, local farming communities, financial institutions and markets. The result has b… RUF-31628 2012 CC BY 4.0 9 Nov 2013
Working Document Series Open Access The Nature of Land Resource Ownership and Perceptions on its Management among Farming Families of South East Nigeria W. Doppler · O. Olajide Adeola Land has a cultural value in Nigeria in that its ownership cements the relationship of the owner with the community. But more importantly, land resource is critical to the livelihood of rural farmers because they depend on it for income an… RUF-31625 2012 CC BY 4.0 9 Nov 2013
Working Document Series Open Access Strengthening Capacities of Agricultural Communities to Adapt to Climate Change in Bukinda Sub County, Kabele District J.G.M. Majaliwa · R.L. Mwerera · R.L. Tabuti This project, carried out as a follow-up to M.Sc thesis research, aimed at addressing issues identified as climate change priorities was a direct result of the urgent climate change adaptation priorities identified in Kabale district durin… RUF-31622 2012 CC BY 4.0 4 Nov 2013
Working Document Series Open Access Viability and Welfare Implications of Project Supported Small and Medium Agribusiness Enterprises in Malawi L. Mtsitsi The study intends to determine the viability of group based enterprises that have accessed microfinance services in Malawi. In addition, the study is also tracing the impact of such accessibility on the welfare of individual members of the… RUF-31617 2012 CC BY 4.0 24 Oct 2013
Working Document Series Open Access Micro Credit Intervention in Rural Poor Households and Its Effects on Household Vulnerability to Poverty J.M. Kiiru Empirical studies have suggested the possibility of fuelling vulnerability among households by microfinance programmes through indebting the poor. Hulme and Mosley (1996) found that there exists a tradeoff between changes in income and vul… RUF-31602 2012 CC BY 4.0 24 Oct 2013
Working Document Series Open Access Microfinance and the Growth of Small-Scale Agribusinesses in Malawi J.K. Dzanja This research is investigating the impact of microfinance institutions on the ability to enhance the local credit systems and performance of the small and medium enterprises in Malawi. The focus of the assessment will be on agricultural gr… RUF-31600 2012 CC BY 4.0 24 Oct 2013
Working Document Series Open Access Assessment of Goat Production Systems and Social-Economic Factors Affecting Demand of Goats and Goat Meat in Malawi F. Chimwemwe Chigwa Little information exists of demand parameters for goats and goat meat despite seasonality of the demand. Demand for goat meat in Malawi is high during religious festivals, cultural celebrations and when households are food insecure. Food … RUF-31598 2012 CC BY 4.0 24 Oct 2013
Working Document Series Open Access Phenotypic Diversity of Ugandan Pigeonpea landraces and their Reaction to Fusarium wilt in Uganda R. Edema · C.M. Mukankusi · F. Okot This study characterised 68 pigeonpea accessions in terms of morphological traits and resistance to Fusarium wilt. Two broad phenotypic clusters were identified, and 16 appeared to possess some resistance to Fusarium wilt. RUF-31571 2012 CC BY 4.0 8 Oct 2013
Working Document Series Open Access Marker Assisted Introgression of Phytophthora capsici Resistance Genes into Locally Adapted Pepper Variety cv. Scotch Bonnet E. Awori · S.T. Nkalubo · G. Tusiime Phytophthora capsici, a soil born fungus, is one of the most important constraint to hot pepper production in Uganda, causing root rot and wilt disease. Current management approaches that are mainly cultural and chemical do not provide ade… RUF-31504 2012 CC BY 4.0 5 Oct 2013
Working Document Series Open Access Orienting Higher Education to Support Africa's Agricultural Development E. Adipala · P. Okori Agriculture is Africa’s largest economic sector, representing 15 percent of the total GDP (or more than $100 billion annually). This pivotal sector just like the broader economy is resurging from a lull of no growth that marked the 1970’s … RUF-31496 2012 CC BY 4.0 3 Oct 2013
Working Document Series Open Access Food System Dynamics in Africa: Anticipating and Adapting to Change S. Haggblade · I.J. Minde · D. Tschirley This paper underscores the scope and nature of needed responses to the rapidly changing food systems in Africa. The paper identifies key drivers of this change and estimates their magnitudes. The drivers identified are urbanisation, per ca… RUF-31495 2012 CC BY 4.0 3 Oct 2013
Working Document Series Open Access Dissemination of Agricultural Technologies: A New Approach for Uganda R. Kiyini · M. Mwebaze · Kasimiro Ogwal · J. Okello +2 more Uganda with an estimated current population of 34 million has had many approaches to agricultural extension service delivery but has not realised its potential level of production and productivity in agriculture. One key gap in agricultura… RUF-31489 2012 CC BY 4.0 3 Oct 2013
Working Document Series Open Access Global Change and the Future of African Agriculture: What Role for Higher Education? S. Carter · P. Sanginga Agriculture in sub-Saharan Africa is confronted with multiple dimensions of global change, from the atmospheric to the political and economic, from environmental to the demographic and cultural.Change is continuous, and largely unpredictab… RUF-31480 2012 CC BY 4.0 3 Oct 2013
Working Document Series Open Access New Approaches for Improving Farmers' Livelihoods through Timely and Proper Use of Weather Forecast Information: A Pilot Case in Kenya J. Ayieko · S. Mwangi · J.B. Mwesigwa · J. Oduor +4 more Preliminary observations from community-based agricultural projects have revealed that proper and timely use of weather forecast information can significantly improve farmers’ yields within communities that are vulnerable to extreme condit… RUF-31472 2012 CC BY 4.0 2 Oct 2013
